Product Information:
Pure Original Basmati
Visit Tilda.com to find out where our delicious Basmati comes from and for recipe inspiration or contact us via feedback@tilda.com
Tilda Truth
We remove broken grains because they release starch and cause sticky rice. We never compromise which means you don't have to.
The Tilda Basmati Promise:
Naturally sun-kissed, matured grains exceptional taste
Broken grains removed to ensure a light, fluffy texture
Each batch is purity tested to remove inferior grains
Ingredients:
Pure Basmati Rice
Allergy Information:
Free From Gluten
Storage:
Storage type: Ambient
Store in a cool dry place.
Preparation and usage:
There are many different ways to cook rice - this one is really simple:
1. Add 60g of Basmati per person to a large pan of boiling water.
2. Cook on medium heat for 10-12 minutes.
3. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.
Nutrition:
| Typical values | Per 100g/ml | dry/uncooked rice Per 60g | %* |
| Energy | 1491kJ/351kcal | 895kJ/895kcal | - |
| Fat | 0.80g | 0.50g | - |
| of which saturates | 0.20g | 0.10g | - |
| Carbohydrate | 77.70g | 46.60g | - |
| of which sugars | 0.50g | 0.30g | - |
| Fibre | 1.00g | 0.60g | - |
| Protein | 7.80g | 4.70g | - |
| Salt | 0.00g | - | - |
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