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Product Information:

Ingredients:

Sugar, Chocolate Ganache Centre (16%) [Cream (MILK), Dark Belgian Chocolate (6.5%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring), Glucose Syrup, Salted Butter (Butter (MILK), Salt), Sugar, Gelling Agent (Pectin)], Free Range Whole EGG (14%), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Soft Dark Brown Sugar, Rapeseed Oil, Irish Butter (7.8%) (MILK), Water, Humectant (Glycerine), Fat Reduced Cocoa Powder (3.0%), Whole MILK (1.9%), WHEAT Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids), Cornflour, Raising Agents (Diphosphates, Sodium Carbonates), Edible Gold Dust [Rice Flour, Colours (Titanium Dioxide, Iron Oxides and Hydroxides)], Stabilisers (Cellulose Gum, Xanthan Gum), MILK Protein, Salt, Preservative (Potassium Sorbate), Starch, Flavouring

Allergy Information:

Contains Milk, Soya, Eggs, Wheat. May also contain traces of Peanuts and Nuts

Storage:

Storage type: Ambient

Preparation and usage: