Schwartz Roast Beef Gravy Mix 27g
Cook in 10 minutes
No hydrogenated fat, artificial colours, added preservatives or MSG
A tasty gravy mix with roast beef flavour and onion.
For recipes and cooking suggestions visit: www.schwartz.co.uk
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Modified Starch,Flavourings (contains Barley, Wheat),Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)),Skimmed Milk Powder,Lactose (from Milk),Salt,Onion Powder (2.5%),Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein),Malt Extract (contains Barley),Colour (Beetroot Red),Black Pepper
Storage type: Ambient
Store in a cool, dry place out of direct sunlight.
Preparation and usage:
Four Our Recipe you will need...
1 sachet Schwartz Roast Beef Gravy Mix
300ml (1/2 pint) water
1. Mix sachet contents with water. Bring to the boil, stirring. Simmer for 1 - 2 minutes, until gravy has thickened.
Microwave ovens vary. The following is a guide only.
Empty sachet contents into a large microwaveable bowl or jug. Mix in water. Heat on full power for 4 minutes, stirring every minute until thickened. Stir well and ensure piping hot before serving.
Hints & Tips...
Replace a little of the water with the juices from your roast beef and add 1/2 tsp Dijon mustard for extra flavour.
|Typical values||Per 100g/ml||Per 53g serving (1/6 of Our Recipe)||%*|
|of which saturates||1.20g||0.10g||-|
|of which sugars||1.50g||0.10g||-|