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Riverbank Bakery Ginger Sponge Cake 320g

€4.73 
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Product Information:


Ingredients:

Sugar, Wheat flour (wheat flour ,calcium carbonate, iron, niacin, thiamine), eggs, rapeseed oil, emulsifiers (monopropylene glycol, carboxymethylcellulose, mono-deglyceride, polyglycerol esters, potassium stearate), whey powder( from milk), modified starch, ground ginge (1.4%), raising agents (diphosphates, sodium carbonate), salt, preservative( potassium sorbate), glaze (sugar, water, glucose syrup, gelling agent (pectin), citric acid, acidity regulator (sodium citrates)


Allergy Information:

Potential allergens: Egg, Milk, Wheat, Whey


Storage:

Storage type: Ambient


Preparation and usage:


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