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Orgran Multigrain Crispbread 125g

€3.95 
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Product Information:

The Gluten Free Multigrain Crispibread with Quinoa from Orgran is a delicious snack suitable for coeliacs. This crispibread combines nutritious wholegrains with the wonder superfood quinoa. It is an ideal alternative to crackers or bread and can enjoyed with a spread or toppings such as meats or cheeses. This crispbread is light and crunchy yet filling and full of wholesome goodness. This product is suitable for people with a range of different food intolerances as it is gluten free, nut free, wheat free. egg free, dairy free and soy free. It is also suitable for vegans. Each pack contains approximately 20 crispibread slices


Ingredients:

Brown rice, wholegrain sorghum, wholegrain quinoa 10%, rice bran, salt.


Allergy Information:


Storage:

Storage type: Ambient


Preparation and usage:


Nutrition:

Typical valuesPer 100g%*
Energy1534kJ/366kcal-kJ/-kcal-
Fat2.60g--
of which saturates0.22g--
Carbohydrate72.90g--
of which sugars1.10g--
Fibre4.20g--
Protein7.50g--
Salt---


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