Nairn's Mini Oatcakes 200g
Wheat free recipe
No hydrogenated fat and GM ingredients
No added sugar, contains naturally occurring sugars
No artificial colours, flavours or preservatives
Suitable for vegans
For this recipe and more tasty ideas, visit nairns-oatcakes.com/recipes
Our oatcakes are made with sustainable Palm Fruit oil. For more information visit our website.
Health bodies such as the NHS say that the energy from oats is released slowly and so helps to keep you going for longer.*
*To find out more, visit nairns-oatcakes.com/benefitsofoats
At Nairn's we know our oats, we have been baking with them since 1896. We only use wholegrain oats grown in the nearby Scottish Borders, where the climate is perfect for slowly and naturally ripening the grains - our oats don't need insecticides. Our aim is to make tasty, wholesome food that is as simple and natural as possible.
Bursting with natural indulgent flavours, and full of the goodness of whole oats, our oat biscuits are a tasty and healthier way to enjoy a little treat.
Wholegrain Oats (84%),Sustainable Palm Fruit Oil,Sea Salt,Raising Agent: Sodium Bicarbonate
Storage type: Ambient
Store in a cool dry place.
Two separately wrapped trays for freshness and convenience
Best Before Date: see base
Preparation and usage:
Having a dinner party? The perfect base for you canapés
An ideal snack for dipping with friends
For a delicious canapé try making one of our toppings, like this smoked salmon an toasted sesame seed pâté
|Typical values||Per 100g/ml||Per Oatcake||%*|
|of which saturates||8.60g||0.40g||-|
|of which sugars||0.90g||-||-|
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