Mr Kipling Battenberg 230g
100% natural flavours & no artificial colours
No hydrogenated fat
Chequered sponge sandwiched together with an apricot filling (8%), wrapped in almond flavoured paste (44%).
Mr. Kipling, what a lovely fellow.
A proper all rounder and a man with a belief that if something is worth doing, it is worth doing exceedingly well indeed.
So it is with Mr Kipling cakes.
It's why they go just perfectly with the chink of tea cups and the tinkle of chatter.
Sugar,Wheat Flour (with added Calcium, Iron, Niacin, Thiamin),Icing Sugar,Vegetable Oils (Rapeseed, Palm),Apricot Filling (Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)),Soya Flour,Humectant (Vegetable Glycerine),Glucose Syrup,Skimmed Milk Powder,Dried Egg White,Ground Almonds,Dextrose,Rice Flour,Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate),Emulsifiers (Mono-and Diglycerides of Fatty Acids, Sodium Stearate),Salt,Acids (Tartaric Acid, Acetic Acid),Gelling Agent (Carrageenan),Flavouring,Colours (Cochineal, Annatto)
Storage type: Ambient
Best stored in a cool, dry place
For best before see top of pack.
Preparation and usage:
|Typical values||Per 100g/ml||Per 1/6 of a Cake (42g):||%*|
|of which saturates||3.10g||1.30g||-|
|of which sugars||56.60g||24.20g||-|
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