McDougalls Fast Action Bread Yeast 8 x 7g (56g)
Yeast (94%) Stabiliser (Calcium Sulphate) Emulsifier (Sorbitan Monostearate) Flour Treatment Agents (Ascorbic Acid, Alpha Amylase) Salt Wheat Flour Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) Wheat Starch
For allergens, including Cereals containing Gluten, see ingredients in bold
Storage type: Ambient
Preparation and usage:
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