Hartleys Orange Jelly 135g
No artificial colours
Orange flavour jelly
Like us on Facebook at www.facebook.com/hartleysjelly
Follow us on Twitter @hartleysjelly
Glucose-Fructose Syrup,Sugar,Water,Pork Gelatine,Acid: Citric Acid,Acidity Regulator: Sodium Citrates,Acid: Acetic Acid,Colours: Curcumin, Carmine, Beta Carotene,Flavouring
Storage type: Ambient
Store in a cool dry place.
Preparation and usage:
NB: adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
It's so easy to make!
1 For best results separate into cubes and place into a jug/bowl.
2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved.
3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish.
4 Allow to cool, then refrigerate to set.
|Typical values||Per 100g/ml||Per serving*||%*|
|of which saturates||0.00g||0.00g||-|
|of which sugars||57.40g||19.00g||-|
In the unlikely event that you are unable to find the product you are looking for then please send us the details by clicking here.