Frank Cooper's "Oxford" Original Oxford Marmalade Coarse Cut 454g
Original Coarse Cut Seville Orange Marmalade
Glucose-Fructose Syrup,Seville Oranges,Sugar,Acid: Citric Acid,Acidity Regulator: Sodium Citrates,Gelling Agent: Pectin,Prepared with 40g of Fruit per 100g,Total Sugar content: 63g per 100g
Storage type: Ambient
Refrigerate once opened and consume within six weeks.
For Best Before End: See Lid.
Preparation and usage:
|Typical values||Per 100g/ml||Per serving||%*|
|of which saturates||0.00g||-||-|
|of which sugars||53.70g||8.10g||-|
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