Border Dark Chocolate Gingers 175g
Dark Chocolate Gingers
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We're obsessed with baking biscuits. Everyone at Border is personally responsible for outstanding quality whether they're sourcing ingredients, weighing, mixing, baking or packing. We believe our biscuits should be nothing short of exceptional and we're proud to make them just that.
Owner & Founder
Plain Chocolate (40%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Natural Flavouring),Wheat Flour (Calcium, Iron, Niacin, Thiamin),Sugar,Golden Syrup,Butter,Vegetable Oil (Pal, Palm Kernel, Rapeseed in varying proportions),Ground Ginger (3%),Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate),Salt
May Contain Barley
May Contain Eggs
May Contain Nuts
May Contain Sesame
Storage type: Ambient
Store in a cool, dry place and away from direct sunlight.
Once opened, best kept in an airtight container, in your own secret hiding place.
For best before information see back of pack.
Preparation and usage:
|Typical values||Per 100g/ml||per biscuit||%*|
|of which saturates||12.70g||2.30g||0.00%|
|of which sugars||39.90g||7.20g||0.00%|
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