Bisto Gravy Granules 170g
Just add boiling water
The nation's favourite
Low sugar and fat
Suitable for vegetarians
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Potato Starch,Maltodextrin,Palm Oil,Salt,Wheat Flour (with added Calcium, Iron, Niacin, Thiamin),Colour (E150c),Sugar,Flavourings (contain Barley),Flavour Enhancers (E621, E635),Emulsifier (E322) (contains Soya)
Storage type: Ambient
Store in a cool dry place away from direct heat and sunlight.
Best Before End See Base of Drum
Preparation and usage:
1 Put 4 heaped teaspoons (20g) of Bisto granules into a measuring jug - for extra thick gravy add more granules at this point.
2 Add 280ml (1/2 pint) of boiling water to the granules.
3 Stir vigorously and continually until you get a smooth gravy.
Serve & Enjoy!
|Typical values||Per 100g/ml||Per 50ml Portion as prepared||%*|
|of which saturates||11.20g||0.40g||-|
|of which sugars||12.20g||-||-|
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